Zaxby's originated in Statesboro, Georgia when founder and CEO McLerory opened the first location in 1990. Known for their supreme selection of sauces and delicious chicken, Zaxby's enriches the lives of those who visit their 900+ restaurant locations.
Client
Zaxby's
Budget Range
Unspecified
Project Category
Restaurant
Project Date
Unspecified
Zaxby's
Every customer wants to be treated like the only customer. That’s the mission at TriMark Foodcraft, and it’s one of the reasons that Zaxby’s leans on TriMark Foodcraft for a full range of foodservice solutions.
From the front of the house to the back of the house, TriMark Foodcraft designs kitchens that allow for a smooth and streamlined workflow, no matter what the footprint. They specialize in hand-made, custom-fabricated equipment designed to fit the unique requirements of each store. Expert installers ensure equipment installation is correct the first time, and project managers ensure the job is completed on time and within budget. When it comes time for the grand opening, TriMark Foodcraft provides just about everything Zaxby’s franchisees need to open a new store.
Project Highlights
Customized, hand-made equipment fabrication
Expert project management and installation, from inception to finish
Opening package and smallwares replacement
It’s been great doing business with TriMark Foodcraft. They go above and beyond the call of duty.
Client: Sterling Coleman, Licensee
Project: Zaxby's | Statesboro, GA
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We Have The Experts
Whatever your foodservice needs, TriMark is serving up results. Your trust in us is what fuels our passion to help deliver on your vision, from everyday supplies to the equipment that keeps you running.
