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About The Client

The University of California San Diego is recognized as one of the world's leading public research communities, founded in 1960, now more than 43k students attend the university per semester.

Client 

UC San Diego

Budget Range 

Unspecified

Project Category

Higher Education

Project Date

Unspecified

UC San Diego

TriMark R.W. Smith recently enhanced the dining services at UC San Diego with a total renovation of their Café Ventanas and 64 Degrees facilities. The spaces were reconceived with a modern international vibe and menu offerings, with the help of TriMark specialist Rob Liwanag who was involved with their equipment selection every step of the way.


Project Highlights 

Equipment included a multitude of standard and specialty pieces from a wide variety of suppliers:

Traulsen, Groen, Montague, Henny Penny, LTI, Wood Stone, Hatco, Crescor, Vollrath, Jade, Blodgett, Accutemp, Structural Concepts, Carter Hoffman, Rosito Bisani, Oscartek, Cambro, John Boos, Town, Turbo Air, Alto-Shaam, and Doyon.

Tandoor ovens from Wood Stone were a particularly unique aspect of the installation, and TriMark even provided products down to specialty sushi plates.

Image Gallery

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We Have The Experts

Whatever your foodservice needs, TriMark is serving up results. Your trust in us is what fuels our passion to help deliver on your vision, from everyday supplies to the equipment that keeps you running.

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Project Management and designers work on blueprints together.